Spend an evening transported through Italian Vineyards with Palette Bistro’s Taste of Italy Wine Dinner. This five-course wine dinner prepared by Scott Wiltjer, Chef de Cuisine, includes featured courses: Tart, Lobster Bisque, Beet Salad, Lamb Meatballs and Tiramisu. Special guest, Tom Tomalka, AHD will guide guests through perfect pairings.